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In 2017, I was plagued with severe inflammation, hormonal imbalances, breakouts and adrenal fatigue. After months of trial and error, I discovered I just wasn’t getting the nutrition that I needed. I turned to the supplement aisle for a solution but was met with artificial, overly processed and mislabeled junk. The more I learned about the vitamin industry, the more I realized that our food system— and the vitamin industry that’s dependent on it— has been designed with someone and something else in mind. Inspired by my work in agricultural development with entrepreneurs and farmers in sustainable food networks all over the world, I decided to build my own plant-based vitamin alternative. I wanted to help people reap the benefits of superfoods and adaptogens like detoxifying chlorella, energizing spirulina, and stress-relieving ashwagandha, in a convenient format we as humans understand— real food. Today, thousands of people choose GEM to feel their best. Together we can redefine the future of health and learn to nourish differently. Thank you for believing in us. With love, Sara, Founder and CEO