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My festive and wholesome “Cherry Ripe” Sundae, perfect for summer entertaining & healthy enough to be breakfast! 🍒🥥🍯 It’s super easy and happens to be gluten & refined sugar free. I’ve sweetened it naturally with golden @comvita_au Mānuka Honey which I love not only because it is a premium, UMF certified Mānuka Honey, but it's also absolutely delicious and great as a natural sweetener. Here's the recipe - I hope you enjoy it this festive season! Serves 4-6 Ingredients: 500g cherries 2tsp @comvita_au Mānuka Honey 4 ripe bananas, frozen 1 tsp vanilla extract 1/4 cup almond or coconut milk 500g coconut yoghurt Method: Pit the cherries, reserving a few to top, then add to a blender or food processor with the Mānuka Honey and process until puréed. Transfer to a bowl, wash your machine then add the bananas, cacao, milk, vanilla & remaining teaspoon of Mānuka Honey & process until velvety smooth. Time to assemble! Dollop a few spoons of the cherry purée into a glass or jar followed by the chocolate, then coconut yoghurt. Repeat until you fill to the top, with the intention of ending on coconut yoghurt. Drizzle with extra Mānuka Honey then pop a cherry on top! Enjoy immediately or pop on a lid and have it as breakfast or a snack the next day. #ComvitaAustralia #TimelessWellness #EntertainWithComvita #summerdessert #Ad